189.00 SAR
The literal meaning of Bomu La Matunda is 'fruit explosion,' and indeed, this coffee offers a plethora of fruity flavors.
WHY DO WE LOVE MATUNDA - KENYA ?
The beans for this coffee were harvested from a small group of farms in Kenya, where, like most farms in Kenya, the focus has traditionally been on washed processing. However, this time they decided to venture into natural processing, resulting in this product standing out with its unique processing method compared to most other crops in Kenya.
COFFEE SPECIFICATIONS:
- Lot: Kenya, Matunda Natural
- Region: Meru Town, Embu County
- Notes: Plum, Jammy, Brown sugar
- Variety: SL28/SL34
- Process: Natural
- Type: Single Origin Espresso
- Size: 1 KG
- Farm: Many smallholders
- Flavors: Plum, Jammy, Brown sugar
- Producer: Pearless Estates in collaboration with a group of smallholder farms
Type: Coffee
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