Are you fond of deep flavored coffee with tasting notes of red berries, chocolate and coconut, then Guji Hambela Edema is the one for you. This coffee is sourced from the award winning hilly region, naturally processed. It has a natural bitterness with super velvety and smooth body with no acidity. For this coffee, farmers only pick the ripest berry and dry them naturally on perforated and raised coffee beds. Cherries are covered for the protection against scorching heat and rain. Extra handpicked to meet the highest coffee standards. Ideal for pour-over coffee shot for your morning routine coffee.
WHAT MAKES GUJI HAMBELA EDEMA - ETHIOPIA SO SPECIAL?
Velvety and smooth body
- Hint of red berries, chocolate and coconut.
- Sweet acidity with full of aroma and flavor.
Altitude: 1800 M - 1950M
- Varietal: Heirloom
- Process: Natural
- Tasting Notes: Peach, Chocolate, and Strawberry.
- Type: Filter Coffee
- Weight: 250 g