اسبريسو فردي المصدر - إل سلفادور

This specialty coffee is sourced from El Salvador, which shares a border with Guatemala and Honduras, tend to have a good body. This coffee is dependable yet mostly undistinguished. It is tend to be softer with less acidity. This differs with some coffees which have a bright acidity. The generally gentle acidity as well as the coffee’s balance and honey-like sweetness have made El Salvador coffees a great choice for use in coffee blends, making it smoother.

WHY IS SINGLE ORIGIN ESPRESSO DIVISADERO EL SALVADOR SO SPECIAL?

  • This coffee has been distinguished for their gentle and pleasing yet lively and complex flavor and aroma.
  • Ideal for espresso.

PROFILE

  • Altitude: 1350 M - 1500M
  • Varietal: Bourbon
  • Process: Washed
  • Notes: Nuts, Black Tea & Caramel

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