Standart Issue 16

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BLEND OF ARTISTRY, INTELLECT, AND A LOVE FOR COFFEE INTO A DELICIOUS MIX OF ARTICLES

Standart brings to you a perfect combination of coffee love, artistry and intellect into words, a publication which offers generous spirit, relevant articles and love for coffee. The articles in Standart cover a wide range of topics pertinent to the industry. The production value of the magazine is excellent, including the layout, photography, and illustration.

Standart issue 16 treats a varied subject matter through engaging articles, essays, interviews, and artwork. This issue delves as never before into some of the more pressing topics facing our industry

Chapter Coffee-Continues to compare tea and coffee with respect to their brewing method and a deep look at historically massive tea producers are switching to produce coffee i.e.  Sri Lanka. This chapter also sheds some light on how people can make the best use of coffee waste. The end of the chapter also contains essays on responses to pricing crises.

Chapter People-  This chapter includes the interview of Canadian Barista Champion Cole Torode. Moreover it features an article by Ashley Rodriguez exploring freelance life, asking questions, and the experiences that made her who she is today, and much, much more.

Chapter World-Features traditions that make up the experience of drinking coffee in the Balkans, then skip over to Austin, Texas for a reflection on exactly what conspired to make the city the coffee mecca it is today.

WHY DO WE LOVE STANDART MAGAZINE

  • Standart's ethos is to bring specialty coffee closer to the consumer while setting trends
  • Standart sets a​new paradigm for coffee industry in that it's informative, focused, thorough and thoughtful.

PRODUCT SPECIFICATIONS

  • Issue: 16
  • Publication year 2019

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